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The ingredients needed to prepare Tuna Tater Tot Casserole:
- You need 16 oz of Tater Tots.
- Provide 10 oz of Tuna.
- You need 15 oz of Peas.
- You need 10 1/2 oz of can of cream of mushroom soup.
Steps to make Tuna Tater Tot Casserole:
- Preheat oven to 375° F..
- Mix cream of mushroom soup, tuna, and peas in 8"x8" baking dish..
- Place tater tots in a single layer over the top of the mixture..
- Add salt, cheese, and/or paprika for flavor (optional)..
- Bake in oven uncovered for 35 min, and serve..
Most Midwesterners are already aware of these mouthwatering dishes, but if you're unfamiliar, all you have to know about these quirky, potato-based. Tater tot casserole is my weakness. I mean, how can you serve anything with crispy, golden tater tots and NOT devour the whole Tater tot casserole originated in the Midwest and is a version of a "hotdish". A hotdish is a casserole made with a starch (potatoes or pasta). Mix soup and milk and then pour over casserole.
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